Double Chocolate Stout

It's got plenty of chocolate malt and roasted barley, along with 7 lbs. of cocoa nibs (roasted cacao beans) in the boil, and another 8 lbs. of cocoa nibs in the fermenter! It finishes chocolatey, roasty, and slightly sweet 5.1% ABV

Beer Stats:

OG:
ALC by Volume: 5.1
Availability:
IBU:
SRM:

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